I do think there is something to be said about what is allowed in American food but outright banned everywhere else. There’s a reason we have more colon cancer and gastrointestinal problems among our citizens, and it’s not just because we overeat. Anyone who goes to Europe notices how much better they feel after eating their food consistently, and how much worse they feel when they come back to the US
Wasn’t there an article that said 90% of American products produce cancer? I mean, just don’t buy anything American.
UV light “produces cancer”. Don’t go outside.
Exactly and it’s the mayor cause of skin cancer, wear your sunscreen!
I do think there is something to be said about what is allowed in American food but outright banned everywhere else. There’s a reason we have more colon cancer and gastrointestinal problems among our citizens, and it’s not just because we overeat. Anyone who goes to Europe notices how much better they feel after eating their food consistently, and how much worse they feel when they come back to the US
Way ahead of ya, pal.
If packaging in California is anything to go by, literally everything you touch causes cancer