• Kanda@reddthat.com
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    6 days ago

    Fry giuancale/bacon.

    Boil pasta.

    Mix eggs and so much Pecorino cheese that it looks like an absolute joke. Add a bunch of pepper. Stir.

    Save some pasta water in case this was the day you actually went overboard with the cheese (you never do).

    Take giuancale/bacon off heat. Throw everything together and stir.