I normally grow things like pioppino, lions mane and oysters, this is my first time growing a polypore. It took a long time, many months haha. I think this was inoculated back in november and I just got around to fruiting a few weeks ago. Lots of spore samples to put under the microscope, let me tell you.
Damn that’s nice. I am privileged in that I live in one of the few places you can forage chanterelles
This is what we harvested last year and made into some really really good gravy