Higher intake of heme iron, the type found in red meat and other animal products—as opposed to non-heme iron, found mostly in plant-based foods—was associated with a higher risk of developing type 2 diabetes in a new study led by researchers at Harvard Chan School.
This is another reason to favor Beyond over Impossible! Additionally, Beyond has always been gluten-free while Impossible made their recipe gluten-free years down the road.
This is another reason to favor Beyond over Impossible! Additionally, Beyond has always been gluten-free while Impossible made their recipe gluten-free years down the road.