Probably won’t ever learn to stretch the dough properly but so far they turned out alright.

  • deegeese@sopuli.xyz
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    5 months ago

    Bro I gotta feed my family tonight I have no time for 24hr dough recipes.

    Rest the dough balls, then stretch most of the way with a rolling pin, then rest again, then hand stretch the final couple inches.

    • KillerTofu@lemmy.world
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      5 months ago

      Ok, planning ahead is a thing too. Letting it rest overnight improves the overall texture of the final pie.