cross-posted from: https://lemmy.world/post/27286480
Made in my conventional oven, 550F for 11 minutes, using a pizza stone. Pineapple, jalapenos, pepperoni, and some pineapple/jalapeño hot honey for toppings. Recipe for the dough.
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Bit too much charred imo, but looks great nontheless
It looks worse than it is. Came out perfect imo.
