

Fake maple syrup has no place in my house. I dont eat pancakes or waffles often enough to require skimping on the syrup, so I will pay for the real thing.
That being said, if Im ever out at a restaurant and get pancakes or waffles, I will opt for jam rather than the corn syrup slop, and that’s fine too.
Only sometimes.
Most of the time it’s only 33 and occasionally 45.