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The Picard Maneuver@lemmy.world to People Twitter@sh.itjust.works · 2 days ago

The Dutch diet

lemmy.world

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The Dutch diet

lemmy.world

The Picard Maneuver@lemmy.world to People Twitter@sh.itjust.works · 2 days ago
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  • unexposedhazard@discuss.tchncs.de
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    2 days ago

    Whats wrong with that meal tho?

    • PapaStevesy@lemmy.world
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      1 day ago

      I mean, even if you’re really into unseasoned fish topped with raw onion, presentation certainly leaves something to be desired.

      • sugar_in_your_tea@sh.itjust.works
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        13 hours ago

        My understanding is that it’s pickled and salted, and both of those are seasonings.

      • Rob Bos@lemmy.ca
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        1 day ago

        Probably pickled onion. Like in the rollmops pickled herring jars.

        • zout@fedia.io
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          1 day ago

          Usually it’s just regular raw onion. And there’s actually a lot of taste in the herring due to gibbing.

        • PapaStevesy@lemmy.world
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          1 day ago

          Doesn’t look pickled, but it definitely could be I guess. Fuck I love pickled onions…I don’t eat mops though, rolled or otherwise.

      • RaivoKulli@sopuli.xyz
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        1 day ago

        unseasoned fish

        Good fish doesn’t really need much else than salt. Unless you don’t really want to taste the fish but the other stuff

        • PapaStevesy@lemmy.world
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          1 day ago

          Good anything doesn’t need much else than salt, doesn’t mean I don’t want it. Find me a savory dish that’s not improved by garlic and I’ll stab you in the heart because you’re obviously a vampire.

          • RaivoKulli@sopuli.xyz
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            22 hours ago

            I don’t want to taste the other stuff, I want to taste the fish though. The joy of a good fish is the taste, no reason to muddy that taste with other stuff

            • PapaStevesy@lemmy.world
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              21 hours ago

              I don’t eat mud, and sorry, you can’t come in my home, vampire.

              • RaivoKulli@sopuli.xyz
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                21 hours ago

                I don’t get it, do you mean you’d eat mud if someone put spices in it?

                • PapaStevesy@lemmy.world
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                  13 hours ago

                  No, just that flavors don’t get muddied when I cook, it must be a skill issue.

                  • RaivoKulli@sopuli.xyz
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                    13 hours ago

                    Flavours don’t mix when you cook? Lmao

    • Knuschberkeks@leminal.space
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      2 days ago

      no side dish, for a start

      • Nalivai@discuss.tchncs.de
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        3 hours ago

        It’s a snack, not a meal

      • Lembot_0004@discuss.online
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        2 days ago

        Side fish is enough.

      • decipher_jeanne@lemmy.blahaj.zone
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        2 days ago

        Pickle is a perfectly normal side dish. You should stop dutch shaming people.

        • miss_demeanour@lemmy.dbzer0.com
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          1 day ago

          Wooden shoe be the one to notice.

        • PapaStevesy@lemmy.world
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          1 day ago

          If it was a full pickle, you’d have a point. One little burger chip? That’s not even an entire amuse-bouche.

    • BorgDrone@feddit.nl
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      1 day ago

      Nothing, it’s delicious.

      Damn it. This post made me hungry for some herring.

      • sugar_in_your_tea@sh.itjust.works
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        13 hours ago

        I’ve never had it, but I’d probably love it. If I list my favorite meals, most of them would include fish.

        • BorgDrone@feddit.nl
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          12 hours ago

          You should try it if you ever get the chance. The flavor is really subtle and it just melts in your mouth.

          • sugar_in_your_tea@sh.itjust.works
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            12 hours ago

            Awesome. :)

            I love ceviche and my SO makes pickled salmon salads that are amazing, so I’d probably love it.

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