To those who live in or who have visited the United States.
Growing up in the 90’s, the “minimum acceptable” tip was 10%, average was 15%, and a good tip was 20%. These days, I just round to the nearest dollar and tip 20%, but I’ve heard these days it’s not unusual to tip up to 40%!
What do you usually do?
In the USA: 20%. In Europe: 10%. If service is exceptional or bad, I adjust up or down.
Please don’t fucking tip in Europe, tipping culture isn’t normalized there and servers actually get a fair wage.
Tipping at restaurants is already normal in Germany, France, and Italy if there is not a service charge on the check.
Stop tipping in EU. Last time someone asked me to tip in Germany got a 1 star review.