• MoreFPSmorebetter@lemmy.zip
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    1 month ago

    That shit would slap. Sweet and savory just doesn’t jive with some people and that’s fine. For the rest of us we get awesome food like pineapple on pizza. I wish everyone could know the pleasures we do.

  • kitnaht@lemmy.world
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    1 month ago

    eh…I’d try it. But knowing that kiwi gets really mushy, I don’t suspect I’d enjoy it. It’s the fibrous nature of pineapple which allows it to stay in-tact after cooking, and kiwi is just going to make a mushy spot.

    Maybe oranges could work if they were processed right…

    • Sterile_Technique@lemmy.world
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      1 month ago

      I’ve had ‘fancy’ Hawaiian pizza that had little mandarin orange slices. It didn’t really work. Too juicy, and the orange flavor didn’t mesh well with the rest of it. I’d also try the kiwi pizza just from pure curiosity, but also wouldn’t have very high expectations.

      Pineapple is the perfect texture and flavor to go with all the other ingredients.

    • beejboytyson@lemmy.world
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      1 month ago

      I would disagree. If you roast them like tomatoes on pizze it might work. Consistency I mean. Bet it taste like trash.

    • sp3ctr4l@lemmy.zip
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      1 month ago

      You could bake the pizza and then basically flash fry the kiwi slices seperately, a few minutes before the rest of the pizza is done, either in a seperate oven, or pan, and then throw those fried slices onto the pizza while the cheese is still cooling.

      I think I’d enjoy that.

  • teslasaur@lemmy.world
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    1 month ago

    If we’re talking pizzas that haven’t been made, but probably should.

    Ham and apple. The apple should be added cold after the pizza is taken out from the oven. Never seen it done, but it should work.

    • Okokimup@lemmy.world
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      1 month ago

      There are lots of recipes online for pizzas with different kinds of fruit and meat. Pear with prosciutto and blue cheese is really good.

      • Postmortal_Pop@lemmy.world
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        1 month ago

        This is the one that bothers me more than anything. This is just cheese bread in disguise but uses four times the dishes to create.

        • idiomaddict@lemmy.world
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          1 month ago

          I know, I know. But have you had it?

          I was the kid who used to make mashed potato and stuffing sandwiches after thanksgiving, if that’s relevant.

          • Postmortal_Pop@lemmy.world
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            1 month ago

            I have and that’s why it frustrates me, because it’s functionally just partially chewed cheese bread in a triangle.

            Your second point actually helps me suss out some of my issue. Yes, stuffing and mashed potato sandwich is just carbs on carbs on carbs, but each of those has their own distinct flavor and texture profile. While I wouldn’t stop at just those, you’re only a slab of ham and some cranberry relish away from my traditional Thanksgiving leftovers sandwich.

            Mac and pizza though, I wouldn’t put mac and cheese on bread and call it a sandwich. I think my hangup is the Mac and cheese.

            • idiomaddict@lemmy.world
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              1 month ago

              It’s definitely not for everyone, but the only thing stopping me from making a mac and cheese sandwich is shame.

              I will say, most of the mac and cheese pizzas I’ve had were more enjoyable(for me) than good and the texture is the reason. To do it well, you basically just need a good thick cheese sauce that coats the noodles well enough to insulate them from getting simultaneously soggy and burnt, but the best sauce for that is not the best sauce for standard mac and cheese

  • Crashumbc@lemmy.world
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    1 month ago

    A pizza place here makes spaghetti pizza, yup like a 1/2" layer of spaghetti(with sauce) under the cheese…

    It’s not very good :/

  • glitchdx@lemmy.world
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    1 month ago

    for fucks sake, just let people enjoy their damn food. This existing doesn’t affect you. You can just, not eat it.

  • Lemmist@lemm.ee
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    1 month ago

    How far are we from the time when someone will just shit on the pizza and offer us to discuss?

  • remon@ani.social
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    1 month ago

    I’d rather ally with kiwi on pizza people than work with pineapple on pizza haters.

  • Korhaka@sopuli.xyz
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    1 month ago

    Never had a kiwi that has been cooked. But tbh I would probably at least give it a try if someone made it.